— Real name: “Enrique Antonio Perez Casipe” AKA “Kikie” but decided to change to Ricky when his 1st grade teacher thought Kikie was a girl during attendance…

— PROUD Toronto East Ender

— Soft spot for classic country…anything from the 90s and beyond

— Mixes his red wine with diet coke, it’s an actual drink, look it up

— Loves all craft breweries…but you’ll probably see him with a Busch Light

— George Brown College Alumni

— Formerly Executive Chef of Hawthorne Food and Drink, Executive Chef and Partner of AFT Kitchen and Bar and KT Bar.

— Originally from Ottawa

— Goes by Oli or Liv

— Caffeine enthusiast

— Daughter of classical musicians, but can’t really hold a beat or tune… likes listening to everything ranging from Hilary Duff to Bruce Springstein

— George Brown Alumni

— Loves a good dirty martini: vodka, dry, shaken, bruised, extra olive

— Food stylist

— Worked in BOH most of her career (some kitchens including: O&B, Bar Buca, Saturday Dinette, Dirt Candy, Mission Chinese, Blue Hill Stone Barns) but you can find her mostly running the FOH these days